The Classic Burger

The Classic Burger

Description

This mouthwatering delicious restaurant-style hamburger recipe made from lean beef. You can always prepare from the prepackaged patties but if you take the extra time to craft up your own, and that little extra effort will be worth it. To make cheeseburgers, about 1 minute before burgers are done, top with sliced cheese; continue cooking until cheese begins to melt.  

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First of all, check if you have all the necessary ingredients for this recipe. Pay attention to the quantities!
Next, follow the steps to finalize your dish and finally be able to enjoy it!

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